Serve a hot breakfast to your guests with confidence

Create a consistent, high-quality breakfast experience for your guests, regardless of your staff’s experience. With the RATIONAL iCombi Pro, confidently deliver quality hot breakfast on time, on demand.

Whether you cater to leisurely vacationers or time-poor business travelers, breakfast can start the day off right if done right. That means warm toast, crispy bacon and freshly scrambled eggs. Often breakfast will be their last memory of your establishment. So breakfast can ultimately affect their overall satisfaction with your hotel.

With the RATIONAL iCombi Pro, you can provide a quality, hearty and freshly cooked breakfast. Even if you’re short on space or staffed, freshly prepared meals are achievable at high volume. A RATIONAL iCombi Pro is an investment, as you will provide another source of revenue, save on staff and increase bookings through higher customer satisfaction.

The iProductionManager allows staff to mix meal planning and loading, without affecting quality. Breakfast components can be prepared simultaneously on demand, with each tray individually monitored. This means that your meals are of a consistently high standard, regardless of the experience of your staff. The iProductionManager organizes the entire production process, from which products can be prepared together, from the chaining of meals to the loading and unloading of dishes.

The RATIONAL iCombi Pro replaces grills and fryers, saving you space and labor. The menu is pre-programmed. So a staff member simply presses a button for a particular meal. This smart technology automates the cooking of every menu item, increasing your kitchen efficiency and reducing waste. Cooking time is faster than conventional cooking methods and energy is also saved.

Our RATIONAL Chefs can assist you in creating your breakfast menu in line with your customers.

Contact Comcater for more information or to book a demo – email [email protected], phone 1300 309 262 or visit RATIONAL.

Peter M. Doran